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To report for duty punctually wearing the correct uniform at all times. Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Demi Chefs and Commis Chefs and check that…
We're looking for an accomplished Executive Sous Chef to join our culinary team in Mumbai, India. In this pivotal leadership role, you will serve as the second-in-command in our kitchen, driving operational…
1. Knowledge and Ability To maintain an effective recruitment procedure to obtain the best talent in the marketplace at competitive, but responsible remuneration packages. Ensure high quality procedures are in place,…
Networking and building relationships with managers, trainers, and colleagues within the resort to better understand and respond to different needs. Ensure clear, timely and influential L&D communication is carried…
We are seeking an experienced and detail-oriented Executive - Housekeeping to join our hospitality team in Mysuru, India. In this pivotal role, you will oversee all housekeeping operations, ensuring exceptional…
Prime Function: Constantly investigate and assess market conditions and competition to determine effective and productive sales programs. Establish and maintain relationships with all the current and prospective…
We offer Superior remuneration and benefits Medical benefits Annual bonus Travel benefits F&B discounts Inclusive workspace Flexibility at the workplace Fast growth opportunities Who we are looking for? We are…
What you’ll do… Maintain a positive and friendly attitude at all times, even when working to achieve solutions to challenges. Deal with the arrival and departure processes for all guests, ensuring all standard…
We're looking for an experienced and detail-oriented Bakery Chef de partie to join our culinary team in Phu Quoc, Vietnam. In this role, you will oversee the bakery and pastry section of our kitchen, managing daily…
Job Title: Assistant Sales Manager - Room Sales Department: Sales and Marketing Location: Sofitel, Mumbai-BKC Job Purpose Within the framework of the sales policy, manage and implement sales and distribution strategy…
As a Commis Chef at Raffles The Red Sea, you will support the kitchen team in delivering exceptional, 5-star culinary experiences. You will assist with mise en place, preparation, and service while maintaining the…
The Chef de Cuisine is responsible for leading the culinary operations at Raffles The Red Sea, delivering exceptional, highly personalized dining experiences that reflect the brand’s heritage of elegance, artistry, and…
• Oversee the daily operations of Front Office, Housekeeping, Security and Engineering department. • Responsible for maintaining courteous and competent rooms operation services to hotel guest. • Work with Rooms…
Supporting the Executive Chef with menu development, recipe costing and seasonal specials, balancing creativity with guest appeal and commercial performance. Assisting with food cost management, stock control,…
Engages with daily operations of outlet services such as but not limited to effectively handling customer concerns, implements standards of service for guests, and maintaining cleanliness and condition of work areas.…
We’re looking for a passionate and driven Sous Chef – Pastry to support the leadership of our pastry kitchen and help drive high-quality, creative offerings across restaurant and event service. In this hands-on…
Carry out planned and unplanned maintenance programs for the various systems such as (not limited to) the following : Air-conditioning & electrical, refrigeration, FLS equipment, building maintenance including…
Housekeeping Attendant You are at the heart of the hotel! As a Housekeeping Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable space, and be a part of…
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