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As a Demi Chef de Partie you are responsible to prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Executive Chef and support the Chef de Partie…
The Restaurant General Manager will oversee all facets of the restaurant's operations, ensuring a world-class, luxury dining experience that reflects the authenticity and sophistication of Italian cuisine. This…
The incumbent in this position is responsible for the safety and security of our guests at the poolside. Responsible for the safety of guests and employees that are inside the designated swimming areas (beach/pool)…
The overall scope of the job includes serving food and beverages to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and in…
Front Desk Agent is responsible for checking-in and checking-out Hotel guests in a friendly and caring manner according to the Kempinski procedures and Forbes standards. At all times, he/she must display a professional…
SCOPE Group & Events, Assistant Sales Manager is primarily responsible for managing and driving Catering (banquet/events) and Group bookings. The role encompasses handling residential group requests,…
SCOPE Working within the Sales Department, the Group & Events, Sales Executive is primarily responsible for managing and driving Catering (banquet/events) and Group bookings. The role encompasses handling…
Responsible for the operations of the Reception, Concierge, PABX, Business Center ensuring the highest standards of service in accordance with the operating procedures and Kempinski standards. Involvement in budget…
As Chef de Cuisine, leading the Mediterranean & Greek specialty kitchen at Villamore Beach Club to deliver exceptional culinary experiences in accordance with Kempinski and Executive Chef standards. Prepares…
The Lady in Red is an iconic symbol of Kempinski and is in essence the Hotel Ambassador (or First Lady). As an extended arm of the General Manager she welcomes, meets and farewells hotel guests and is responsible for…
The Executive Assistant Manager i/c of Food & Beverage is responsible to ensure the smooth and efficient running of all operational aspects of the Food & Beverage and to ensure that the various departments are…
the Assistant Reservations Manager directly oversees day-to-day reservation operations while serving as the primary operational extension of the Director of Revenue Management . In this dual-focused role, you will lead…
Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. Oversee and…
The incumbent in this position is responsible for cleaning guest rooms, corridors, floor public areas, and pantries according to standards established by the hotel. Clean assigned guest rooms according to standards…
Manage all kitchen operations including Stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food…
The overall scope of the position is to maintain the hotel website, actively update content, in accordance with the Kempinski Corporate manuals and policies. The selected candidate will take care of Search Engine…
Responsible for achieving hotel targets by optimising revenues through an assigned account base, as well as prospecting new clients in assigned markets. Assigned markets may change according to hotel needs. The key…
J ob Summary EXPERIENCE IN LEISURE MARKET IN THE STATE OF QATAR IS A MUST LUXURY HOSPITALITY BACKGROUND IS ESSENTIAL The Leisure Sales Manager is responsible for driving room revenue and market share within the leisure…
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