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AccorHotel

Demi Chef de Partie (F/M/X)

Posted Updated
Discussion

What you’ll do…

You bring positive energy and a ‘can-do attitude’ to provide delicious menu dishes to our guest’s table by running a section in our busy kitchen making sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter.

What we are looking for…

  • Passion for fresh ingredients and strong flavours.
  • Previous experience working as part of a kitchen team in a similar sized restaurant, who is organised, and all over the detail.
  • You are a born optimist, who always put our guests, colleagues, and communities first.
  • You are your authentic self.
  • You are a courageous Entrepreneur and can turn your hands to anything and are not frightened to explore and experiment.

What's in it for you...

  • The opportunity to be part of an exciting hospitality concept that is new to the London market.
  • Competitive salary up to £15 per hour including TRONC.
  • We are committed to giving our teams great work/life balance. 28 days holidays (inclusive of bank holidays), pension, life insurance and a health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
  • Treat yourself once in a while with lots of retail & hospitality perks through our partners. Join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand.
  • The chance to challenge the norm and work in an environment that is both creative and rewarding.

We look forward to welcoming you to our TRIBE Community!

What Junior Hospitality jobs ask for — and how much of it you have →

See also

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